At Osteria Da Andrea a Villa D’Este, our
menu is a celebration of the authenticity of Roman cuisine. Each dish is the result of a meticulous selection of fresh, local ingredients, combined with a strictly artisanal preparation. Our
passion for tradition guides us in creating recipes that encapsulate the entire history and soul of Roman gastronomy.
raw ham, speck, mortadella, Hungarian salami, ventricina, semi-mature cheese, primosale, sun-dried tomatoes, artichokes, olives, beans
guanciale, egg, pecorino cheese, pepper
pecorino cheese, pepper
peeled tomatoes, guanciale, pecorino cheese
fresh tomato, basil, guanciale, pecorino cheese, onion
minced beef, celery, carrot, onion, garlic, rosemary, oregano, butter, parmesan cheese
guanciale, pecorino cheese, pepper, white wine
pecorino and parmesan cream, milk, butter, pumpkin flowers, asparagus, pepper
Red Ale, BBQ sauce
peeled tomatoes, lardo di colonnata, mint, oregano, pecorino cheese
pork tenderloin, butter, flour, orange, lemon
lettuce, rocket, cherry tomatoes, artichokes, gherkins, sun-dried tomatoes, vinegar peppers, olives, parmesan cheese, bread croutons
salt, pepper, oregano, rosemary, extra virgin olive oil
Among our offerings, the great classics of Roman cuisine stand out, such as cacio e pepe, with its irresistibly creamy texture, and carbonara, prepared in full respect of the most authentic and traditional recipe. Each dish aims to provide you with a unique and unforgettable experience, immersing you in the genuine flavours of Rome, where every bite becomes a special moment to be savoured at leisure. Let yourself be captivated by authentic flavours that not only delight the palate but also tell the story and traditions of our land. Rediscover the charm of traditional simplicity, where every ingredient speaks of passion and dedication, and embark on a culinary journey that celebrates the beauty of our gastronomic culture.
VAT No. 16551471002